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Principles of Economics |
SUNY College at Oneonta |
Mr. Beck |
Fall 2008 |
Review questions with answers and detailed solutions are an integral
part of the course. These are located online at: http://employees.oneonta.edu/beckei
and can be accessed by clicking on the link below:
Economics 110 Review Questions
Individual student grades and class announcements are available by enrolling in this course in the Angel Learning Management Suite. To access the Angel website, go to: http://angel.oneonta.edu
Text: Baumol & Blinder, Economics: Principles and Policy, 11th edition,
South-Western Cengage Learning
For students using the old 10th edition: go to: E110F2008CourseOutline-sect1-10thEd.html
College Catalog Description: An introductory course dealing with resources,
goals, and institutions of our economic system. Topics discussed include:
scarcity and opportunity cost, laws of supply and demand, competition and
monopoly, unemployment and inflation, elements of the theory of income
and employment, government fiscal policy, money and banking, monetary policy,
and international trade. (LA, S2)
Note: If ECON 110, 111, and 112 are taken, an additional 3 s.h. will
be required to graduate.
Course Objectives: The course seeks to develop student understanding
of the major forces which shape our economy. Both microeconomic factors,
examining individual markets, and macroeconomic factors,
examining domestic and international influences on the nation's overall
level of economic activity, will be studied. A primary focus will
be to foster an appreciation of the economic interaction among consumers,
businesses, government, and the Federal Reserve Bank.
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| August 28 & September 2 |
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Chapter 1 (omit Appendix) |
| September 4 |
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Chapter 3 |
| September 9, 11, & 16 |
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Chapter 4 |
| September 18 |
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Pages 467–471 of Chapter 22 |
| Tuesday, September 23 |
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| September 25 |
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Pages 471-485 of Ch. 22 + Pages 511-513 |
| September 30 & October 2 |
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Pages 495 – 509 of Chapter 23 |
| October 7 & 14 |
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Chapter 25 (omit Appendix) |
| October 16 |
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Pages 611 (bottom) – 617 of Chap. 28 |
| Tuesday, October 21 |
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| October 23 & 28 |
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Chapter 29 |
| October 30 & November 4 |
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Pages 645 – 655 of Chapter 30 |
| November 6 & 11 |
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Chapter 34 (omit Appendix)
+ Pages 745-749 of Chapter 35 |
| Thursday, November 13 |
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| November 18 & 20 |
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Pages 107 – 116 of Chapter 6 |
| Thanksgiving Vacation Week | ||
| December 2, 4, 9, & 11 |
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Chapter 8 (omit Appendix) |
| Thursday, December 18 |
(8:00 AM - 10:30 AM) |
GRADING PROCEDURES
Exam 1 = 25%
Exam 2 = 25%
Exam 3 = 25%
Final Exam = 35%
The exam on which you receive your lowest grade will have its weight automatically reduced by 10% from the above values so that the total weights will sum to 100%.
Final Average of:
94.50 or above = "A" for course
89.50 - 94.49 = A-
86.50 - 89.49 = B+
82.50 - 86.49 = B
79.50 - 82.49 = B-
75.50 - 79.49 = C+
69.50 - 75.49 = C
65.50 - 69.49 = C-
62.50 - 65.49 = D+
57.50 - 62.49 = D
54.50 - 57.49 = D-
Below 54.50 = E
Notes: 1. Strong classroom participation or improvement in exam
performance may result in a course grade higher than that indicated on
the above grid.
2. Voluntary participation
in Dr. Xu’s Marketing research project will increase your final average
by 3%.
3. Enrollment in subsequent
Economics and Business courses in which this class is a prerequisite, such
as Marketing 261, requires a grade of C or better in this class.
4. College course
withdrawal deadline is 10/28/08. All students enrolled in the course after
10/28/08 must be assigned a grade.
Attendance is expected but is not taken on a daily basis.
Appropriately documented college-approved reasons for missing exams will be honored. In such cases, a make-up exam will be given. The student must notify the instructor as soon as possible to arrange to take the make-up exam.
Office: 227 Netzer Administration Building Phone: 436-3695
Office hours (If possible, call the Division secretary at 436-3458
to reserve an appointment during these times):
You may contact me by email at any time. Email may be accessed by
clicking on the link below:
mailto:beckei@oneonta.edu